Our menus work on a 5 week rotation and were created using the "Setting the table" document to promote healthy eating. We have a seperate Under 1s menu and cater for individual or dietary requirements. Our menus are displayed in the hallway along with information about the 14 allergens contained within the meals we provide.
Monday
Tuesday
Vegetarian
Wednesday
Vegetarian
Thursday
Vegetarian
Friday
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Lunch Menu - WEEK 1
Lentil Soup with garlic bread
Peach & Pear Crumble with Milk
Fish Pie with Mixed Veg
Jelly and Fruit
Quorn Sauasges in tomato sauce with Spaghetti and Mixed Veg
Mince, Potatoes and Carrots
Apple Cake with Mik
Quorn mince, potatoes and carrots
Pork and Vegetable Casserole
Sorbet
Quorn Chicken and Vegetable casserole
Lentil and Vegetable Curry with Couscous
Fresh Fruit Cocktail
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Monday
Vegetarian
Tuesday
Vegetarian
Wednesday
Vegetarian
Thursday
Vegetarian
Friday
Vegetarian
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WEEK 2
Roast Chicken with Potatoes and Green Beans
Pears and Custard
Vegetable Bake
Chicken and Vegetable Soup with Sandwiches
Sorbet
Vegetable Soup with Sandwiches
Grilled Pork Sausages, Heinz Beans and Mash
Rice Pudding and Raspberries
Quorn Sauages,beans and mash
Salmon and Haddock potato topped pie with peas
Natural Yoghurt and Strawberry Puree
Quorn Chicken in a white sauce
Spaghetti Carbonara and Mixed Veg
Milk Jelly
Vegetarian Carbonara
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Monday
Vegetarian
Tuesday
Vegetarian
Wednesday
Vegetarian
Thursday
Friday
Vegetarian
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WEEK 3
Meatballs. Spaghetti and Broccoli
Natural Yoghurt and Fruti Cocktail
Tomato Spaghetti and Broccoli
Ham and Cheese Risotto and Peas
Sorbet and Fruit Puree
Vegetable Risotto and Peas
Chicken Fajitas with cheese, guacamole and natural yoghurt
Custard and Banana
Quorn Chicken fajitas
Carrot Soup and Sandwiches
Frozen natural yoghurt
Stovies with oatcakes and Beetroot
Fruit Crumble with Milk
Quorn Stovies
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Monday
Vegetarian
Tuesday
Wednesday
Thursday
Friday
Vegetarian
|
WEEK 4
Oriental Chicken with Wholemeal noodles
Natural yoghurt and Peach Puree
Quorn Chicken with wholmeal noodles
Breaded Fish, potatoes wedges and Mushy peas
Jelly & Fruit
Broth Soup
Selection of sandwiches
Sotbet
Sweet Potato Curry with rice
Frozen yoghurt
Chilli, wholemeal rice and sweetcorn
Pineapple Muffin and Milk
Quorn mince chilli, rice and sweetcorn
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Monday
Tuesday
Vegetarian
Wednesday
Vegetarian
Thursday
Vegetarian
Friday
|
WEEK 5
Macaroni Cheese with Peas
Fresh Fruit Salad
Turkey mince meatballs with spaghetti and Cauliflower
Milk Jelly
Quorn Chicken Pieces, rice and Sweetcorn
Chicken and Broccoli Pie
Natural Youghurt and Summer Berries
Quron Chicken and Broccoli Pie
Braised Sausages, mash and carrots
Oaty Plum Crumble
Quorn Sausages, mash and carrots
Butternut squash and sweet potato soup
Selection of Sandwiches
Sorbet
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Snack menus
WEEK 1
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Am Snack
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Pm Snack
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Monday
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Oatcakes and Cheddar Cheese
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Snack a jacks
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Tuesday
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Breadsticks and Hummus
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Breakfast muffin and butter
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Wednesday
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Wholemeal pitta and ham
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Crackers & cheese or pate
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Thursday
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Fruit loaf
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Ryvita thins, cheese cubes and dip
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Friday
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Melba Toast and Soft cheese
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Bagel with Ham
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WEEK 2
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Am Snack
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Pm Snack
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Monday
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Bagel and Butter
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Rye Crackers and Spreading Cheese
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Tuesday
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Cracker and Ham
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Scone and Butter
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Wednesday
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Breadsticks & Cheese cubes
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Rice Cakes and Butter
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Thursday
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Cucumber sticks, breadsticks and hummus
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Pancakes and butter
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Friday
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Melba Toast & Butter
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Pizza Muffins
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WEEK 3
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Am Snack
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Pm Snack
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Monday
|
Ryvita thins, cherry tomatoes and dip
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Cereal with Natural Yoghurt
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Tuesday
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Cracker & cheddar cheese
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Ham pitta Bread
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Wednesday
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Pancake and butter
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Rice Cakes and butter with chicken slices
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Thursday
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Toast and Butter/pate
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Pepper Sticks, Breadsticks, cheese cubes and Dip
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Friday
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Crackerbread & Spreading Cheese
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Scone and butter
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Week 4
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Am Snack
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Pm Snack
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Monday
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Oatcakes & Butter
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Breakfast muffin and butter
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Tuesday
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Melba Toast & Cream Cheese
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Cucumber Sticks, Breadsticks and Hummus
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Wednesday
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Toast & Spreading Cheese
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Snack a jacks
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Thursday
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Toasted Teacake
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Crispbread and cheese slice
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Friday
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Pancake & Butter
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Rice Cakes with spreading cheese
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Week 5
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Am Snack
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Pm Snack
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Monday
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Bagel and Ham
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Cracker bread and cream cheese
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Tuesday
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Cereal and Natural Yoghurt
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Wholemeal pitta with cheddar cheese
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Wednesday
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Oatcake & Butter/pate
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Scone and butter
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Thursday
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Rye Crackers and Dip
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Pizza Muffin
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Friday
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Breakfast Muffin and Butter
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Cucumber sticks, breadsticks and dip
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